DINNER MENU

Hot Antipasto $16.95

Jumbo shrimp, eggplant rollatine, artichoke, clams, and stuffed mushroom

Seafood Royale $15.95

Shrimp, scallops, lobster meat, wrapped in puff pastry, served with light pink sauce

Shrimp Cocktail $15.95

Caprese Salad $12.95

Fresh mozzarella, san marzano tomato, and basil

Antipasto Italiano $16.95

Prosciuto, fresh mozzarella, roasted peppers, provolone cheese, salami, pepperoncini peppers, kalamata olives

Cozza alla Marinara $14.95

Portugese mussels in a white wine sauce or fra diavolo sauce

Clams Oreganata $14.95

Littlenexk clams stuffed with bread crumbs, parmigiana reggiano, oregano, and fresh parsley

Fritura di Calamari $16.95

Marinara or Thai

Calamari Saltati $15.95

Sauteed calamari, white wine, marinara or fra diavolo

Clams Posilipo $14.95

Littleneck clams sauteed in olive oil, san marzano tomato, and white wine

Polpo all Luciana $16.95

Portuguese octopus sauteed with kalamata olives, capers, in a light san marzano sauce

Eggplant Rollatine $13.95

Fried eggplant rolled up with a fresh homemade ricotta cheese in tomato sauce topped with fresh mozz

Polepette Ragu $9.95

Homemade meatballs topped with san marzano sauce and shaved parmigiano

Lobster Bisque $12

Pasta e Fagioli $9

Risotto of the Day

Caesar Salad $10.95

Panzanella Salad $12.95

Mesculin salad, homemade crostini, fresh mozzarella, tomato, red onion, and kalamata olives

Beet & Goat Cheese Salad $12.95

Mesclun salad with orange balsamic vinaigrette

Tri-Color Salad $10.95

Endive, radiccho, and arugula topped with a vinaigrette sauce

Linguine Vongole $27.95

Littleneck clams sauteed in garlic and oil, in a white or red wine sauce

Cheese Ravioli $19.95

Ravioli in light tomato sauce

Lobster Ravioli $25.95

Topped with butter sage sauce

Tagliolini Scampi $24.95

Chicken, shrimp, broccoli sauteed in garlic wine sauce

Penne al Basilico $24.95

Chicken, shrimp, fresh tomatoes, tomato basil sauce

Penne ala Vodka $19.95

Topped with chicken $7

Topped with shrimp $9

Fusilli Puttanesca $21.95

Fusilli pasta topped with kalamata olives, capers, and anchovies in a light san marzano sauce

Rigatoni Bolognese $23.95

Rigatoni pasta topped with beef ragu

Cacio e Pepe $19.95

Pasta with extra virgin olive oil, black peppercorn, and pecorino

Bucatini ala Matriciana $21.95

Bucatini pasta with onion, prosciutto, in a light marinara sauce

La Vera Tortellacci $29.95

Shrimp, lobster meat, scallops, wrapped in homemade pasta, in a pink sauce

Orecchiette Baresi $26.95

Orecchiette pasta with broccoli, sausage, shrimp, in a light white wine sauce

Lasagna Napolitana $23.95

Homemade lasagna pasta filled with bolognese sauce and mozzarella

Spaghetti Carbonara $23.95

Pasta tossed in a delicious creamy parmesan sauce with savory pancetta

Fettuccini Alfredo $19.95

with grilled chicken $7

with grilled shrimp $9

Pollo Classico $24.95

Chicken parmigiana, francaise, piccata, or marsala

Pollo Alaska $28.95

Sauteed chicken with garlic topped with shirmp and swiss cheese in a white zinfandel sauce

Pollo Scarpariello $24.95

Chicken, sausage, cherry peppers, in a white wine sause orver capellini

Pollo Toscano $27.95

Chicken lightly breaded in oregano breading and sauteed with olives, capers, and light marinara and pesto sauce, topped with tomatoes and mozzarella

Pollo Bolognese $27.95

Chicken topped with eggplant and mozzarella cheese sauteed with sherry wine

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Veal Classico $28.95

Veal parmigiana, francaise, piccata, or marsala

Veal Toscano $28.95

Veal lightly breaded in oregano breading and sauteed with olives, capers, and light marinara and pesto sauce, topped with tomatoes and mozzarella cheese

Veal Sorrentino $28.95

Veal topped with eggplant, prosciutto, and mozzarella cheese, sauteed with sherry wine sauce

Veal Saltimbocca $28.95

Veal sauteed with prosciutto parma, fresh sage leaves, and mozzarella cheese in a demi glaze sauce

Shrimp Classico $29.95

Shrimp parmigiana, francaise, or piccata

Zuppa Di Pesce $44.95

Jumbo shrimp, scallops, mussels, clams, filet of sole, lobster tail, with marinara or fra diavolo sauce, over linguine

Shrimp Soprano $29.95

Shrimp sauteed with broccoli rabe, sun dried tomatoes, olive oil, and garlic over lumache pasta

Scallops La Vera Cucina $36.95

Scallops sauteed with vodka sauce, julienne vegetables, sun dried tomatoes, and fresh dill

Salmone al Limone $28.95

Salmon sauteed with rosemary, garlic, julienne vegetables, in lemon wine sauce

N.Y. Black Angus Sirloin Steak $46.95

16 oz. grilled, crusted with fresh herbs, served on a sizzling platter

Filet Mignon Bourguignon $49.95

Sauteed with scallions, fresh tomatoes, and red wine sauce

Rack of Lamb $41.95

Pan seared rack or lamb topped with fresh herbs and a port wine demi glaze sauce

Sauteed Broccoli Rabe $9.95

Sauteed Spinach $9.95

Mashed Potatoes $9.95

Steak Fries $9.95